Friday, June 28, 2013Author: Richard Daugherty
(Last modified: 2013-06-28 16:14:42)
Source: The Herald-News
As we get ready to celebrate our Nation’s Birthday, I want to share a new book with you, with a giant “Thank You” to all the men and women who serve our country in so many ways both at home and abroad, and then I have some really “cool” dessert ideas to help you plan your holiday celebrations. Make this a good week, stay safe and let me hear from you soon!
I have just spent quite a bit of time with an exciting new book that held my interest from cover to cover! Granted, I enjoy reading a cookbook just as I would enjoy reading a novel, but this book held my interest from cover to cover because each page is loaded with a wealth of information. And to put the proverbial icing on the cake, the book is also lavishly illustrated throughout. The book itself is the result of information gleaned from museums around the country and personal interviews.
To see the full story, please pick up a copy of The Herald-News.
Copyright © 2013, The Herald-News